Articles tagged with: no cook

 Tzatziki dip and sauce from Dairy Australia

14 December 2016 by Catherine Saxelby

Tzatziki dip and sauce from Dairy Australia

  Here’s my idea of a quick ‘sauce’ that can be dolloped over slow-cooked lamb or barbecued lamb. It also really lifts roasted eggplant to a whole new level. With yoghurt as the star, it’s also healthy and easy. I like recipes that require a minimal amount of effort and don’t chain me to the kitchen for hours. This is definitely one of those!

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Bircher muesli

23 September 2010 by Catherine Saxelby

Bircher muesli

  This famous oat breakfast is a delicious way to take in the goodness of both oats and fruit. It makes a filling breakfast -...

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Brown rice salad with apricots and pine nuts

16 July 2010 by Catherine Saxelby

Brown rice salad with apricots and pine nuts

  Try this lovely slightly-sweet salad as a side dish to simple grilled chicken pieces or even pork. The pine nuts give a nice...

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